Make your Passover meals easy yet special. Try matzah pizza: spread tomato sauce on matzah, top with cheese and your favorite toppings, then bake. For dessert, a no-bake chocolate matzah cake with melted chocolate and sweet ingredients is a simple treat.

If you're a fan of breakfast for dinner, make matzah brie by frying beaten eggs with pieces of matzah until golden. Serve warm with syrup or savory toppings like sour cream.

You can also host a casual seder with wine or grape juice, fresh matzah, and easy snacks like veggies, dips, or cheese platters. 

 

Matzah pairs well with sweet and savory spreads like hummus, avocado, or Nutella.

If you're missing traditional foods for your seder plate, use whatever you have to create a meaningful representation of the Passover story, honoring the tradition in your own way.